Scheduled Maintenance Programs
Reduce Downtime, Increase Efficiency
Detecting problems with your equipment before they occur is the best way to reduce downtime, increase efficiency, and maximize equipment life expectancy. Star’s comprehensive maintenance program is designed to proactively identify solutions to potential issues, saving you time and money—especially for essential equipment like walk-in coolers/freezers, ice cream machines, slush machines, and many more. Our expert restaurant repair services ensure your kitchen remains fully operational.

Refrigeration Maintenance Services
Once on-site, our trained technicians will evaluate and service your equipment through thorough checks of a variety of potential problem areas:
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Ice machine cleaning and sanitization is also available.
Designed With You in Mind
Star will work with you to customize a PM schedule that fits your establishment and your budget.
Kitchen Equipment Maintenance Services
After visually inspecting your kitchen equipment and ensuring proper functionality, your Star technician can complete a variety of preventative maintenance services:
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Our technicians are on standby to put your equipment through our inspection and diagnostic process to identify any problem areas that can be resolved (often on-site) prior to a mechanical failure that could leave you out of production. We are happy to work within your schedule on any number of pieces of equipment that could benefit from our services. Fill out our service request form to be contacted by a Star service representative.
Schedule Maintenance
Authorized Service Provider For:
Rapids Contract
Custom-tailored for your specific foodservice enterprise. We coordinate, design, and implement your vision.
Rapids Wholesale
Rapids Wholesale Foodservice Equipment & Supplies is your "one-stop shop" for all things food related.







































